Probiotics

Describes probiotics and their relationship to bacteria, yeasts, parasites, and viruses. Discusses how probiotics affect the healthy immune system. Explains antibiotics and antibiotic resistance. Describes how probiotics can be helpful in preventing and treating certain diseases and conditions. Identify good food sources of probiotics and prebiotics. Identify how to select probiotic supplements considering their risks and benefits. Describes how healthcare professionals can use this information to improve patient education and outcomes.
$30.00

Hour 1

  1. Introduction
  2. Bacteria, Yeasts, and Parasites
  3. The Healthy Immune System & Probiotics
  4. White Blood Cells & Probiotics
  5. Inflammatory Stimulants

 

Hour 2

  1. Inflammation
  2. The Thymus Gland & Liver
  3. Antibiotics: Pro & Con
  4. Probiotics Linked to Diseases & Disorders
  5. Allergic Diseases

 

Hour 3

  1. Genito – Urinary Illnesses
  2. Early in the Probiotic Game
  3. Food Sources of Probiotics & Prebiotics
  4. Conclusion
  5. Post-Test

 

Learning Objectives 

  1. Describe probiotics and their relationship to bacteria, yeasts, parasites, and viruses.
  2. Discuss how probiotics affect the healthy immune system.
  3. Explain antibiotics and antibiotic resistance.
  4. Describe how probiotics can be helpful in preventing and treating certain diseases and conditions.
  5. Identify good food sources of probiotics and prebiotics.
  6. Identify how to select probiotic supplements considering their risks and benefits.
  7. Describe how healthcare professionals can use this information to improve patient education and outcomes.
Products specifications
Instructor B. Sternberg, Ph.D.
Instructor C. Fleishman, R.D., M.S.
# of Pages 55
More Information About This Course: Probiotics accreditation
Contact Hours: 3
NCBTMB Contact Hours 2 (Not Approved for NY)
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